Oatmeal is a favourite breakfast option during the colder months. It’s a lovely ritual stirring the oatmeal in a saucepan and watching it get creamy, and these cherries add a pretty pink to my warm breakfast.
1/2 cup oats
3/4 cup water
1/4 cup plant milk
1 banana, mashed. The riper your banana, the sweeter your oatmeal will be.
1/2 cup frozen cherries
1/4 teaspoon cinnamon
1/4 teaspoon ground flaxseed
- Combine oats and water in saucepan and cook over low heat.
- Add mashed banana and stir continuously. Stirring helps make a creamy oatmeal.
- As the oatmeal comes to a consistency that you like, add the frozen cherries and cook for another minute.
- Serve and sprinkle flaxseed and cinnamon on top.